Our kitchen offers traditional, home cooked pub food. Our menu showcases the best that Yorkshire has to offer, our meat is from Barkers of Skipton, to our fish courtesy of AO Seafood, Threshfield Catering for fruit, vegetables and dry goods, and the sausages from Jacksons of Cracoe (just down the road). All produce is sourced locally where possible, ensuring it’s always fresh and seasonal.
Daily specials allow our talented chefs to take advantage of catch of the day fresh fish, limited availability game, and garden produce as the seasons allow. We serve the same menu throughout, whether in the restaurant, the bar or outside.
We can tailor our menus and our dining space to accommodate large gatherings and special family occasions.
We accept table bookings through the website and maximum of 6 people can be booked online. To book more than 6 people please give us a call on 01756752525. You can also email us to make a booking (please give us a minimum of 24 hours notice) via firstname.lastname@example.org